Peach Cobbler

Check out our delicious peach cobbler recipe using our versatile muffin mix! With just a few easy steps, you can create a mouthwatering dessert that will impress everyone at the dinner table. Enjoy the sweet taste of summer with every bite!


1. Preheat oven to 375 degrees F.

2. In a mixing bowl, combine peaches, sugar and cinnamon. Mix thoroughly.

3. Pour the fruit mixture into a buttered 9″ X 13″ baking dish.

4. In a bowl, mix thoroughly the ingredients for the Cobbler Dough.

5. Spread over the fruit mixture.

6. In a medium-mixing bowl, stir together cobbler topping ingredients.

7. Sprinkle evenly over the cobbler dough layer.

8. Then pour the boiling water evenly over the cobbler. (Do Not Stir).

9. Bake for approx. 1 hour and 20 minutes or until knife inserted comes out clean and top has a golden crust.



• 6 cups fresh ripe peaches, (about 7 peaches)

• 1 cup sugar (omit if using canned peaches)

• 1/2 teaspoon cinnamon


• 1 Pkg 470g Duinkerken Muffin Mix

• 1/2 cup butter , softened

• ¾ cup milk


• 1/4 cup sugar

• 1 Tbsp Duinkerken Rice Flour

• 1/2 tsp cinnamon

• 1/2 cup boiling waterm

Products used in this recipe

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